Semi-hard Traditional Yellow Cheese 370g Kolios, a classic Greek cheese from Kolios Dairy. The Semi-hard Traditional Yellow Cheese 370g Kolios is one of the most popular semi-hard cheeses in Greece that, firstly produced in 1948. This fragrant cheese contains:
- pasteurised cow’s milk
- it has a mild, lightly salted taste
The semi-hard texture of this traditional cheese makes it versatile and ideal to use in a variety of meals, including sandwiches/ toasties, burgers and various cooking recipes. You can also include this delicious and healthy cheese to your cheese boards with your favourite chutney, crackers and glass of wine!
Suitable for vegetarians, Made with natural ingredients without preservatives.
STORAGE INFORMATION: Preserved at 4-8 C.
