Shop online Papoutsakia – Eggplant Stuffed with Minced Beef 400g Elfa, a ready-to-eat frozen meal by Elfa. Extra juicy and absolutely delicious! Melitzanes papoutsakia, eggplants stuffed with minced beef meat, are cooked in olive oil, tomato pulp and wine with onions, garlic and parsley and topped with béchamel sauce. Papoutsakia is a Greek dish which receives its name from the resemblance of its shape to slippers (!). The taste and the ingredients used for papoutsakia recipe are very similar to the popular Greek dish moussaka.
This item is shipped in a thermal foil covered with an ice pack to preserve it fresh and reach you at the proper low temperature.
– Do not re-freeze
– Consumed within 2-3 days, after defrosting
Cooking Information:
- In a Convectional Oven: Preheat oven to 200C. Place aluminium pan with the lid closed, remove the film from the portion box and heat for 30-45 minutes.
- In the Microwave Oven: Place portion box only at 800 Watt for 7-8 minutes, poking a hole in the packaging.
Ingredients:
Eggplants, Tomato Pulp, Minced Beef, Béchamel, Olive Oil, Onions, Wine, Garlic, Salt, Parsley, Spices, Béchamel.
