Shop online kotopita – a delicious Greek pastry containing chicken, yellow cheese and peppers. This is a savoury pie consumed as a brunch or lunch. Alternatively can be served as a delicious appetizer or starter. The kotopita is produced by Famiglia di Pasta, frozen dough production company in Athens established in 1992.
CONSUMPTION & STORAGE INFO
– Bake for 40-45 min in 180 degrees in pre-heated oven.
– Bake for 30-35 min in 180 degrees in pre-heated oven.
THIS PRODUCT IS SHIPPED FROZEN.
– Shipped in thermofoil packaging covered with an ice-pack to preserve it fresh and reach you in the proper low temperature.
Once received you can bake in the oven right away or:
-If received frozen, keep in the freezer at -18C
-If received defrosted, store in the fridge for up to 3 days
Allergy Information: May contain traces of dairy products, wheat and rye flour, wheat gluten, eggs and sesame.
