Experience the rich flavour of Graviera Cheese 250g Kolios, a premium Greek graviera cheese, vacuum-sealed in a 250g pack:
- hard, white-yellow cheese
- from pasteurized sheep and goat milk
- slightly salty, robust taste with a long, pleasant aftertaste
Graviera Cheese 250g Kolios is an all natural cheese, made with only pure ingredients and salt for natural preservation – no preservatives. A versatile cheese that is perfect for grating over pasta dishes, enhancing salads, or serving as a dessert alongside wine!
High quality by Kolios Dairy, renowned for its quality and longstanding operations in Greece.
Milk is collected daily from selected, controlled farms and processed in their state-of-the-art factory in Kilkis, Macedonia, Greece.
Suitable for Vegetarians.
Storage:
– Refrigeration: Keep refrigerated at 4-8°C.
– Usage: Consume within 5 days after opening for optimal freshness.
Elevate your culinary creations with the exceptional taste and quality of Graviera Cheese 250g Kolios.
