Shop online traditional Cretan voskopita Sfakiani pie, stuffed with greens and herbs. The traditional Cretan greens Voskopita Sfakiani is made with frothy dough and stuffed with aromatic greens, herbs, spinach and wild leek, all cooked in extra virgin olive oil. This greens Voskopita Sfakiani has a light fresh taste and is consumed traditionally as breakfast or brunch. Alternatively can be served as a delicious appetizer or starter. The greens Voskopita is produced in traditional pies workshop Kouklinos in Crete.
STORAGE & COOKING INFO:
THIS PRODUCT IS SHIPPED FROZEN.
– Shipped in thermofoil packaging covered with an ice-pack to preserve it fresh and reach you in the proper low temperature.
Once received you can bake in the oven right away or:
-If received frozen, keep in the freezer at -18C
-If received defrosted, store in the fridge for up to 3 days
-If received defrosted, store it in the fridge for up to 3 days
-The Cretan voskopita Sfakiani needs frying before consumption. Place the pie in pan from frozen and bake in medium heat from both sides until it gets golden brown.
