Frozen twist spanakopita, a traditional Greek spinach and cheese pie in one round piece of 800gr. This spanakopita is made traditionally in Greece with phyllo dough, filled with spinach leaves, mixed herbs, onions, leeks and mitzithra cheese. Ideally served a delicious appetizer. This spanakopita is made by Famiglia traditional pies workshop in Greece, with local ingredients.
CONSUMPTION & STORAGE INFO
– Bake it for 35-40 min in 180 degrees in pre-heated oven.
– When refrigerated bake it for 20-25 min in 180 degrees in pre-heated oven.
-THIS PRODUCT IS SHIPPED FROZEN.
– This frozen pie is shipped in polystyrene packaging covered with an ice-pack to preserve it fresh and reach you in the proper low temperature.
Once you get it put it straight in the oven or:
-If received frozen, keep it at the freezer at -18C.
-If received defrosted, store it in the fridge for up to 7 days.
*ALLERGY INFO: Contains gluten, milk, egg, milk products may contain traces of sesame.