Rye Cream Crackers 175gr
£1.55 Add to basket
Papadopoulou

Rye Cream Crackers 175gr

£1.55

In stock

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Cream Crackers made by rye and contain sponge dough, which is left to mature for 18-24 hours, produced by Papadopoulos S. A. Cream Crackers have thin layers of dough folded by hand and they are baked slowly, to make a traditional yet nutritious product. Cream Crackers are healthy, light and tasty and an ideal snack to carry with you everywhere.

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